Lago di Caldaro Scelto Doc 2023 – Rottensteiner
€13.70
In stock and ready for delivery
Vintage: 2023
Pairing: Meat-based appetizers, Fish-based appetizers, Salumi, Second dishes featuring white meats, Second dishes featuring red meat
Alcohol: 13.6%Vol.
Pairing: Meat-based appetizers, Fish-based appetizers, Salumi, Second dishes featuring white meats, Second dishes featuring red meat
Alcohol: 13.6%Vol.
Product sheet
| Wine type | Red Wine |
|---|---|
| Bottle size | 0.75 |
| Variety | 100% Schiava |
| Serve at | 15°C |
| Sulfites | Contiene solfiti |
| Soil | Sandy, sedimentary soil |
|---|---|
| Cultivation system | Pergola. |
| Vinification | After fermentation at 25°C, the Kalterersee maturates in stainless steel tanks. |
| Yield | 9.000 l/ha. |
| Storage | 1-2 years. |
| Acidity | 4,7 g/l. |
| Residual Sugar | 1,6 g/l. |
Other curiosities
As all wines of the Schiava variety, the Kalterersee is a also a very versatile wine, light and easy to drink, which goes brilliantly with starters, poultry, white and red meat and especially with cold cuts.
The Kalterersee Auslese is one of the best known wines of South Tyrol – and in the meantime, way better than its reputation. The times of the huge harvests are over, and the Kalterersee has become an elegant, fruity and light red. Only the best grapes can be used for the Auslese (= Selection), and strict regulation ensures its quality.
Vineyards
Our Schiava grapes grow on the Nussbaumer estate in Missiano near Bolzano.